Visit the local market and enjoy a cooking class in a historical palace in Taormina guided by a professional chef. Meet fishermen, butchers, and farmers selling vegetables from their gardens on the slopes of Mount Etna. Prepare delicious appetizers, two courses according to local culinary traditions and techniques featuring fish, meat, and pasta. Then savor your dishes on the terrace with a selection of Etna wines soak up the atmosphere of the Ionian coast.
