Experience authentic Indian life during a cooking class in Kochi! In the home kitchen of a welcoming family you’ll learn to whip up South Indian cuisine and get a first-hand look at local customs. Learn about the spices, fresh produce and other ingredients that make up your home-cooked meal, and then share dinner — including ‘massala chai’ (spiced tea) and dessert — with your newfound friends. Numbers are limited to 12 people, ensuring a personalized experience with a small group.
