Tokyo by Night: Japanese Food Tour

編號:121114
  • Tokyo by Night: Japanese Food Tour

    Tokyo by Night: Japanese Food Tour

  • Izakaya

    Izakaya

  • Izakaya

    Izakaya

  • Monjayaki

    Monjayaki

  • Restaurants street

    Restaurants street

  • Izakaya

    Izakaya

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$120.17

起價說明
實時確認說明
  • Tokyo

    英語
  • 3 hours

  • VOUCHER_E

    可以退改

Explore the local streets on a walking tour of the city
Free drinks included
Free snacks included
Get inside tips from a local
Informative, friendly and professional guide
Savor some amazing Japanese dishes while experiencing local nightlife on this food tour in Tokyo. Delve into the city’s nighttime culinary scene on visits to several popular pubs and restaurants for local favorites such as grilled meat skewers, hot-plate dishes, sweet cakes and sake. All tastings and necessary public transport are included, and you’ll learn a ton about Japanese food and culture from your expert local guide. This small-group tour is limited to 12 people, ensuring a more personalized experience.

可預訂日期

日期說明

Adult(12~99歲)
  • 產品標題
  • 產品描述
  • 出發時間
  • 價格
  • 產品詳情
  • 行程概要
  • 預定須知
  • 費用說明
  • 使用者評價

產品詳情

Tokyo’s vibrant food culture is legendary, and is one of the many reasons why people flock to the Japanese capital. On this Tokyo tour enjoy the food culture of Tokyo from an ordinary businessman’s perspective, as well as the tradition of foods in everyday life of Tokyo.
Throughout your Tokyo food tour, your local guide will explain the history of food and places you visit, sharing with you their own personal experiences and food-related family traditions and customs during the tour.
We’ll begin our tour in Yakitori Alley, near Yurakucho, an area with many casual bar-style restaurants and the birthplace of yakitori, one of many Japanese people’s favourite appetizers. As many businessmen and women do after 5pm, we’ll enjoy a drink of sake or a local beer, then sample yakitori at one of the many local restaurants, each with their own “tare” (sauce) mixed with their secret ingredients.
After having a drink to go with the yakitori, we’ll travel to Tsukishima to visit “Monja” Street, where “Monja-Yaki” is said to have originated. Often compared with Okonomi-yaki in Osaka, Monja-yaki is a type of Japanese pan-fried batter with various ingredients. The ingredients are finely chopped and mixed into the batter before grilling. You’ll have the chance to watch your food being cooked, chat with the cook, and devour your Monja-yaki fresh from the hot plate. In true local style, you’ll use a small metal spatula for cutting it to pieces then chopsticks to eat with right from the grill.
We’ll take a quick stroll through Ginza, where you can find great confectionery shops and learn about the rich variety of traditional Japanese sweets — and, best of all, choose one to try! Usually made of rice and red beans, these sweets change based on the ingredients available at each time of year, and even their shapes are inspired by what you can find in nature during that season.
Your tour ends here but don’t forget to ask for tips on what else to see do and eat during your stay. Fancy a cool local bar or a karaoke place? We’d be happy to recommend our favourites so that your night can continue. Access denied